PINK ELEPHANT THAI
ALBERNI MENU

1152 Alberni Street, Vancouver BC

Alberni Location Online Order Order online with Skip the Dishes

Main Menu

Combination Dinner

Weekday Lunch / Weekend
Brunch

Refreshing

– Yummy Soup –

SO−32 Tom Kah
Hot and sour soup with mushrooms, lemongrass
and coconut milk
Chicken or tofu 12.00
Tiger Prawns 13.50
Clams or Mussels 13.50
Mixed Seafood 15.50

SO−33 Tom Yum
Hot and sour soup with mushrooms,
tomato, lemongrass and Thai spices
Chicken or tofu 11.00
Tiger Prawns 12.50
Clams or Mussels 12.50
Mixed Seafood 14.50

Appys / Tapas

AP – 11 Por Pia Tod “Spring Rolls” (4) 10.50
Deep-fried with mixed vegetables
and glass noodles served with
homemade sweet chili plum sauce

AP- 12 ‘Thai Satay’ with peanut sauce (4 ) 12.50
Marinated in a mixture of Thai spices & coconut milk
Chicken or beef

AP−13 Goong Noon Hea (2) 7.95
Deep-fried tiger prawns
wrapped with noodles served
with tangy plum sauce

AP-14 (A) Fish Cakes (5) 7.95
Served with Sweet chili cucumber chutney

AP-14 (B) Shrimp Cakes (2) 8.95
Mixed with exotic spices coated in breadcrumbs served with homemade sweet chili sauce

AP-15 Peeg Gai Yaad Sai (2) 12.50
Boneless chicken wings stuffed with vegetables and glass noodles

AP-16 Thai Style Pork Cheek 12.95
Grilled-marinated with Thai herbs & spices

AP-17 Calamari 12.95
Deep-fried marinated with Thai spices

AP-18 Golden Crispy Tofu (6) 8.95
Choice of Red Curry or Chili Basil

AP-21 Lettuce Wrap 14.95
Stir-fried with chili, dried shrimp paste, diced onions, bell peppers and fresh basil. Choice of chicken, beef pork, or tofu.

AP-22 BBQ Beef Short Ribs 13.95
Marinated and served with signature sauce

AP-23 Tiger Prawns Tempura (2) 8.95
Served with home-made mayo

AP-24 Wings 11.95
Chili & basil or red curry sauce

Garden Greens

SA−41 Som Tum Malagor (Seasonal) 13.95
Green papaya strips seasoned with fresh lime juice, fish sauce and Thai spices

SA−42 Larb Gai 14.95
Minced chicken mixed with
fresh lime juice, roasted rice powder, fish sauce and Thai spices

SA−43 Yum Neua 15.95
(Beef Salad Thai Style)
Sliced grilled marinated beef mixed with fresh lime juice, fish sauce and Thai chili

SA−44 Yum Woon San 14.95
(Traditional Thai Salad)
Minced pork and tiger prawns mixed with glass noodles, fresh lime juice, fish sauce and Thai spices

SA−45 Alberni Mango Roll (seasonal)
Fresh salad roll with lettuce, mango, onions and fresh basil served with home-made hoisin sauce
Chicken or tofu 11.00
Tiger Prawn 12.00

Seafood

SE- 81 ‘Pla’
A. Deep-fried fish fillet topped with our Signature 3 flavoured sauce with fresh basil served on
a bed of spinach 20.95
B. Steamed with spicy sauce,
lemon, glass noodles &
Chinese cabbage 25.95

SE-82 Taley 21.95
Assorted of seafood sauteed with peppercorn and Thai spices

SE-83 Horw Mok Talay 21.95
Assorted seafood sauteed with red curry paste, egg and coconut milk

Curries

Thai curries with your choice of
Chicken, beef , pork or tofu 16.95
Mixed seasonal vegetables 16.95
Tiger prawns, clams or mussels 18.95
Fish Fillet 20.95

CU- 61 Matsaman Curry
Simmered rich and tantalizing coconut curry with onions topped with cashew nuts

CU- 62 Keang Dang
Red curry with coconut milk, bamboo shoots,
bell peppers and fresh basil

CU – 63 Keang Keaw Waan
Green curry with coconut milk, eggplant, carrot, snap peas, bell peppers and fresh basil

CU-64 Keang Kari
Yellow curry with coconut milk,
diced pineapple and bell peppers

CU – 65 Keang Panang
Red curry with coconut cream, lime leaves, bell peppers and fresh basil

*All curries contain seafood product

‘Wok’ ‘Wok’

Sautéed with your choice of
Chicken, beef, pork or tofu 15.95
Mixed seasonal vegetables 15.95
Pork cheek or short ribs 18.00
Tiger Prawns 18.00

WO-71 Pad Prig Khing
Sautéed with green beans, lime leaves, fresh basil, bell peppers in a spicy sauce

WO- 72 Pad Namman
Sautéed with Thai black bean sauce, ginger, pineapple and snap peas

WO-73 Double Spices
Sauteed with roasted chili, baby corn, bell pepper, eggplant toppped with crispy noodle

WO-74 Kra Pau
Sautéed with Thai chili, bell peppers, onions, green beans and fresh basil

WO-76 Pad Ma-Mung Him Ma-Pan
Sautéed with cashew nuts, onions and bell peppers

WO- 77 Pad King Ginger
Sauteed fresh celery, ginger, mushroom, onions and bell peppers

Noodles

Thai style stir-fried noodles
with your choice of
Chicken , beef, tofu 14.50
Mixed seasonal vegetables 14.50
Prawns 16.50

NO-91 Pad Thai Traditional
Stir-fried rice noodles with tamarind sauce,
egg, green onions and
bean sprouts topped ground peanuts

NO-92 Pad See Iw
Stir-fried fresh rice noodles with
broccoli, cabbage, eggs, topped with raw bean sprouts

NO-93 Pad Kee Mao (minced meat)
Stir-fried rice noodles with Thai chili,
diced green beans, onions, bell peppers, carrots
and fresh basil

Fried Rice

With your choice of
Chicken, beef , tofu 14.50
Mixed seasonal vegetables 14.50
Prawns 16.50

FR-101 Khoa Pad
With egg, diced onions, carrots
and sliced lettuce

FR-102 Kra Pau Kook (minced meat)
With fresh Thai chili, diced
green beans, onions, bell peppers
and fresh basil

FR-103 Khoa Oop Supparod
With egg, diced pineapple and diced vegetables

VEGGIES – $14.95

VE-201 Green Beans
Stir-fried with minced dried shrimp

VE-202 Pad Pak (mixed seasonal vegetables)
Choice of Thai black bean, peanut sauce, or oyster sauce
Chicken, beef or pork – Add 3.00
Tiger Prawns – Add 4.00

VE-203 Garlic Eggplant
Sauteed with garlic sauce, bell peppers and fresh basil

VE-204 Stir Fried Broccoli